Fresh peaches are as different from canned peaches as night is different from day. When Laura finds these at a farmer’s market, she eats them for breakfast, lunch, and dinner! They go in her Greek yogurt at breakfast, they are a healthy side for lunch or dinner, they make a great snack by themselves — and who doesn’t love peach cobbler?!?
In this week’s Martha Monday video, Laura makes an easy version of peach cobbler that also makes a smaller amount for the young couples and empty nesters among us. Using Bisquick in the base provides a shortcut. You can watch Laura make it, and then visit our YouTube channel for the link to download the recipe!
